Created in this Craftsy Course
Learn how versatile fondant can be in this video class! Make ribbons and flowers and add texture, sparkle and detail to your fondant and gum paste designs.
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|Here are some details about my project:|
Share a little about the materials, processes and techniques used to create this cake: 6" Orange flavour Victoria Sponge, covered in orange flavour butter cream & fondant. Didn't make topper as this was just a practice
What are you most proud of? everything apart from filigree, think i'll have to learn to paint better