TatyanaC on craftsy.com

Boule White Bread, Staffed Dinner Rolls

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Created in this Craftsy Course

Artisan Bread Making taught by Peter Reinhart

Instructor and author Peter Reinhart's fresh perspective on bread-making goes beyond the recipes and raises your baking skills to another level.

Other projects made as part of this class:

Food & Cooking
Fantastic
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My cinnamon babka!
See All Class Projects »

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Here are some details about my project:
Category Food & Cooking
Ingredient Grains
Method Bake
TatyanaC on craftsy.com

Share a little about the ingredients and techniques used to create this dish/item. All purpose unbleached white flour, yeast, butter, egg and cabbage for staffing

TatyanaC on craftsy.com

What are you most proud of? Using the recipe from book to make my own version

TatyanaC on craftsy.com

What advice would you give someone starting this project? Have fun baking!

TatyanaC on craftsy.com

Your creations are just beautiful! Congratulations!

08/23/2013 Flag

Thank you! I believe in you successful baking.

08/25/2013 Flag

Gorgeous loaves! Congrats!

10/05/2013 Flag