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Photo Details:
Exposure Time 1/60
ISO 280

Blueberry pie

Created in this Craftsy Course

Perfecting the Pie Crust taught by Evan Kleiman

Light and flaky crusts, the foundation of perfect pies, are within your reach with the help of chef and pie expert Evan Kleiman.

Other projects made as part of this class:

Food & Cooking
Hot Apple Pie
Food & Cooking
Apple Pie
View all class projects »

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Here are some details about my project:
Category Food & Cooking
Type Other
Ingredient Fruit
Method Bake
HeavenlyBites13 on

Please describe the type of cuisine. Canadian Blueberry

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Share a little about the ingredients and techniques used to create this dish/item. Used my hand-picked blueberries to make this fantastic pie as part of the "Perfecting the Pie Crust" class.

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What are you most proud of? The flakiness of the crust, and the perfect balance between crust & filling.

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What advice would you give someone starting this project? Follow Evan's instructions, and have fun!

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