Learn It
Difficulty:
Category: Cake Decorating
Type of item: Food
For: Other
Style: Formal / Bridal, Romantic
Materials
Fondant, gum paste and royal icing
What are you most proud of?
Im mostly proud of knowing I can handle a cake this big and make it look flawless
What advice would you give someone starting this project?
Start working on it two weeks ahead and be very patient


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