Nmartisancakes.com on craftsy.com

Big Mouth Bass

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Natalie with her big mouth bass!

Created in this Craftsy class

Advanced Cake Sculpting: Bobbleheads taught by Mike McCarey

Learn how to sculpt a cake that will turn heads! Cake artist Mike McCarey shares his secrets for constructing and carving a truly sweet caricature.

Other projects made as part of this class:

Cake Decorating
Girly Minion
Cake Decorating
Albert The Stork
View all class projects »

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Here are some details about my project:
Category Cake Decorating
Type Sculpted
Style Outdoorsy, Whimsical
Nmartisancakes.com on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: Cake, Buttercream, White Chocolate Fondant, White and Dark Chocolate Modeling Chocolates, Gumpaste, Pulled Isomalt, masonite boards, stainless threaded rod and stainless steel hardware, copper tubing.

Nmartisancakes.com on craftsy.com

was bass covered in isomalt or was it covered in fondant

05/05/2013 Flag

Hi Tiffany! I used a blend of fondant and white modeling chocolate. The gill details were straight modeling chocolate applied on top of the fondant. Fins and tail fin were pulled isomalt.

05/10/2013 Flag

Wow!!

05/24/2013 Flag

Excellent!!!

11/07/2014 Flag

Amazing!

01/24/2016 Flag