Pattern Info
Instructions
Really easy and delicious - soft batch version is at the end of the recipe.Happy Baking!
Colette
Difficulty:
Category: Food & Cooking
Type of item: Food
For: Other
Style: Classic, Traditional
Materials
butter, sugar, chocolate, flour, eggs and vanilla
What was your inspiration?
I am always looking to design recipes that work in both professional and home kitchens.
What advice would you give someone starting this project?
Measure all your ingredients carefully - don't over cream your butter and sugar, don't over mix when you add the flour. Mix only until the flour disappears.
Add your comment: