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Annabelles Strawberry Shortcake House

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Annabelle's Birthday cake

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Here are some details about my project:
Category Cake Decorating
Style Whimsical
SweetMischel on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: buttercream, fondant, candy, cookies

SweetMischel on craftsy.com

What advice would you give someone starting this project? Plan out everything ahead of time. When you finish the cake frost and put in freezer until it gets hard enough to easily carve.. Working as quickly, but accurately as possible carve the strawberry, ice, decorate and put back in the freezer. When it is frozen wrap in plastic wrap and put back in the freezer. When You are ready to work with the cake, let it stay wrapped until it is defrosted. Put on finishing touches and then serve.

SweetMischel on craftsy.com