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Created in this Craftsy Course

Modern Buttercream taught by Joshua John Russell

Cut, level, fill and crumb coat your layers like a professional then learn Joshua John Russell's trade secrets for a beautiful buttercream finish for free!

Other projects made as part of this class:

Cake Decorating
Princess Cake
Cake Decorating
Buttercream Pastels
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Birthday
Type Other
Material Buttercream
bnd2013 on craftsy.com

Do you sell this cake? No, just for fun

bnd2013 on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: It was a 2-layered buttercream filled cake. The side texture was achieved with icing tip(32). The top design was done with a serrated comb. The top border was done with tip 18

bnd2013 on craftsy.com

What are you most proud of? Being finding it difficult working with buttercream. With the free mini class with Joshua, am sure making a head way

bnd2013 on craftsy.com

What advice would you give someone starting this project? Use Joshua's method of refridgerating before going on the next step with covering with buttercream

bnd2013 on craftsy.com