Category: Cake Decorating
Type of item: Food
Style: Formal / Bridal
Cream Cheese filling, fondant, gum paste, pearl dust.
What was your inspiration?
aliry had the most beautiful wedding gown. So I took some elements here and there and added them together. The top of the cake under the topper was like a beautiful bought of roses
What are you most proud of?
That the caterers and everyone there setting up stopped what they were doing and just stared. Pure silence then oohs and ahhs. The caterers called me the next morning, a Sunday morning!
What advice would you give someone starting this project?
Structure structure structure. This cake was 42" tall without the topper! And bring extras I'd everything for touch ups.m ours were minimal because the structural integrity was really well thought out. It was transported in. 2 pieces. Even then, you tend to hold your breath until its all set. And most important, it's gotta taste as good as it looks. Guests went back for seconds and thirds!