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ACF Competition Cake

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Photo Details:
Exposure Time 1/30
F-Stop 3.4
ISO 250

Created in this Craftsy class

Mastering Australian Stringwork taught by Mark Seaman

Extend your piping skills as you master one of cake decorating’s most demanding but impressive techniques.

Other projects made as part of this class:

Cake Decorating
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Here are some details about my project:
Category Cake Decorating
Occasion Any Occasion
Type 1 Tier
Material Fondant, Gum Paste, Royal Icing
Style Traditional, Classic, Elegant
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Do you sell this cake? Yes

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Share a little about the materials, processes and techniques used to create this cake: Australian stringwork done with royal icing; gumpaste flowers

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Wow, looks so professional

11/25/2013 Flag

Very beautiful and elegant !

11/25/2013 Flag

Beautiful! I love the soft pink too. Are the bridges royal icing or gumpaste?

12/03/2013 Flag

They are gumpaste.

12/05/2013 Flag


07/04/2014 Flag

Beautiful job!!

12/20/2014 Flag