Kprovax on craftsy.com

1st Time Baking After Class.

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Created in this Craftsy Course

Artisan Bread Making taught by Peter Reinhart

Instructor and author Peter Reinhart's fresh perspective on bread-making goes beyond the recipes and raises your baking skills to another level.

Other projects made as part of this class:

Food & Cooking
Breakfast Focaccia
Food & Cooking
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Category Food & Cooking
Kprovax on craftsy.com

Share a little about the ingredients and techniques used to create this dish/item. Lean dough method

Kprovax on craftsy.com

What are you most proud of? Getting back to the basics is important to me. A homemade meal with a great homemade bread for my family.

Kprovax on craftsy.com

Very nice!

03/23/2014 Flag

Those look awesome!

03/23/2014 Flag

Beautiful baguette! And the boule looks great, too, but I really love the baguette scoring technique.

03/23/2014 Flag