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1st Dble Crust Meatpie,butter&shortening

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Created in this Craftsy Course

Perfecting the Pie Crust taught by Evan Kleiman

Light and flaky crusts, the foundation of perfect pies, are within your reach with the help of chef and pie expert Evan Kleiman.

Other projects made as part of this class:

Food & Cooking
Apple Dolce Pie
Food & Cooking
Apple Pie
See All Class Projects »

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Here are some details about my project:
Category Food & Cooking
FinallyFitted on craftsy.com

Share a little about the ingredients and techniques used to create this dish/item. Butter and shortening Eva recipe. Meat. Egg wash. Wonderful.

FinallyFitted on craftsy.com

What are you most proud of? Delicious, beautiful, never able to roll out a pie with little manipulation.

FinallyFitted on craftsy.com

What advice would you give someone starting this project? Take class and follow Eva!

FinallyFitted on craftsy.com

Great even if wasn't your first double Crust!

12/23/2013 Flag