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can't find recipe
my email is mollymargaret1@hotmail.com
I'm sending it to you right now.
where is the recipe/??
Margaret, go to the French Bread on my project page, click on "view full details..", then click on the pattern name. It will take you right to the pattern page and you can add the pattern to your cart and download it. Or, if you send me an email address I'll email the recipe to you.
I have made French bread for years, with and without sourdough, and have yet to add sugar, which is never used in true French bread. Why are you adding sugar and butter? Is it to achieve the texture or crust?
I love baking bread, but I'm not an expert in any stretch of the imagination. I'm not sure what the sugar or butter do, but this bread really is our favorite.. The crust is crisp, the inside is very tender, and the flavor is wonderful.
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