Author, pastry chef and teacher, Alice Medrich is one of the country's foremost experts on chocolate and chocolate desserts. Since 1976, Alice's innovative ideas and insistence on quality ingredients have influenced a generation of confectioners, pastry chefs and home cooks.
She has appeared on the Food Network's Chef Du Jour and Baker's Dozen, and Julia Child's PBS series Baking with Julia. Her eight cookbooks have been ... Read Full Bio »
Author, pastry chef and teacher, Alice Medrich is one of the country's foremost experts on chocolate and chocolate desserts. Since 1976, Alice's innovative ideas and insistence on quality ingredients have influenced a generation of confectioners, pastry chefs and home cooks.
She has appeared on the Food Network's Chef Du Jour and Baker's Dozen, and Julia Child's PBS series Baking with Julia. Her eight cookbooks have been honored by the Beard Foundation and the IACP. The latest is Sinfully Easy Delicious Desserts (Artisan Books, 2012). Alice lives in Berkeley, Calif., and keeps her fans updated at AliceMedrich.com.
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