Photo of Colette Peters

Vintage Cakes, Modern Methods

with Colette Peters
Vintage Cakes, Modern Methods
Photo of Colette Peters

Colette Peters, Instructor of Vintage Cakes, Modern Methods

With a master's degree in painting from Pratt Institute in New York, and eight years' experience as a designer for Tiffany & Co., Colette brings a trained artistic eye to her work in cake decorating. She pioneered the now-classic designs of the topsy-turvy cake and gift box cake as contributions to Tiffany Taste and The Tiffany Wedding. Colette has published five books and appeared in a host of television programs over the years. Her work has been featured in The New York Times, Food & Wine and Modern Bride, among others. Colette teaches cake decorating classes around the world and at her own school in New York City. Colette is also a longtime member of ICES (International Cake Exploration Société).

$19.99
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Retail Price $39.99
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For $19.99 you get:

  • 10 HD video lessons with anytime, anywhere access
  • Downloadable class materials, including a rose cage template
  • Detailed instruction in brush embroidery and piping
  • Answers from Colette in our virtual classroom
(112)
Skill Building
Cake Decorating
All Occasion Cakes
  Closed Captioned

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