The Wilton Method®: Decorating with Fondant
with Beth Somers
Get rolling and learn to cover round, square and heart-shaped cakes in smooth fondant. Plus, create sweet fondant flowers, ribbons, bows, molded accents and more!
- Class Overview
- Meet the Instructor
- Ratings & Reviews
What Materials are Included in This Class?
Includes complementary downloadable instructions, supply lists and exclusive recipes.
Supplies You Will Need to Complete This Class
- Need class supplies? Click here for a discount from Wilton!
- Wilton White Ready-To-Use Rolled Fondant
- Rolling pin
- 9 in. fondant roller
- Wilton Cake Boards or Cake Base
- Piping gel
- Fondant smoother
- Wilton 3 Piece Daisy Cutter Set
- Wilton Icing Colors
- Brush set
- Paring knife
- Plastic ruler
- Wilton Pearl Dust
- Wilton Sugar Pearls
- Wilton White Sparkling Sugar
- Wilton Baroque Fondant and Gum Paste Mold
- Wilton Detail Embosser