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Perfect Pizza at Home

with Peter Reinhart
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Peter Reinhart, Instructor of Perfect Pizza at Home

Peter Reinhart is the co-founder of the legendary Brother Juniper's Bakery in Sonoma, California, and the author of 10 books on bread baking, including Bread Revolution: World-Class Baking with Sprouted & Whole Grains, Heirloom Flours & Fresh Techniques and the modern classic The Bread Baker's Apprentice, which was named cookbook of the year in 2002 by both the James Beard Foundation and the International Association of Culinary Professionals. He is also the host of pizzaquest.com.

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