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Retail Price $49.99
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For $39.99 you get:
  • 7 HD video lessons with anytime, anywhere access
  • Class materials that include Mark’s royal icing recipe and lace-point template
  • Hours of close-up instruction
  • Answers from Mark in our virtual classroom
Cake Decorating
  Closed Captioned
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Photo of Mark Seaman

Mastering Australian Stringwork

with Mark Seaman

What materials are used in this class?

  • Fondant-covered cake (or cake dummy)
  • 3/0 or 5/0 paintbrush
  • Piping tips Nos. 00, 0, 1 and 2
  • Mini flexible palette knife
  • Piping bags or parchment cones
  • Cake turntable (tilting recommended)
  • Nylons or cheesecloth
  • Straight pins
  • Stand mixer
  • Ingredients to make royal icing
  • Ruler
  • Masking or painter's tape
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Student projects