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  • Downloadable class materials, including 24 pages of recipes
  • Hours of detailed instruction
  • Answers from Anna in our virtual classroom
Food & Cooking
  Closed Captioned
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Love Your Vegetables

Best Methods, Flavorful Techniques

with Anna Bullett

Class rating

(46 reviews)

rated 5 stars


I have been in a rut with my cooking, especially with my vegetables and what a chore mealtimes had become.This class has inspired me to want to cook now as it has provided some simple, tasty takes on vegetables and their preparation, cooking and presentation. Time saving ideas are also given. I also like the presenter, she does a great job, being friendly, clear and enthusiastic about what she is teaching

rated 5 stars

Cooking Light can be delicious

I think the tips on roasting vegetables using a wide variety of rooted vegetables were awesome. Eating healthy can taste delicious by getting the flavor of roasting and using fresh herbs.

rated 5 stars

Great Class

I love these ideas! My husband is the cook in our family but even I could make these recipes. I love veggies any way but I think even non lovers would like these. Very fun class.

rated 5 stars

The Best Craftsy Course I've Enrolled In

This class was wonderful! The instructor goes over the various types of vegetables and creates lovely recipes from them. What I appreciated most about this course was how extensive it was. Because the creator put the vegetables into groups and explained what you could substitute, I now feel comfortable working with almost any vegetable. I feel like this course has prepared me to work with any vegetable and create yummy healthy dishes. Highly recommended!

rated 5 stars

Do not miss out on this amazing informative class!

This class has changed my view towards cooking vegetables! so informative, simple to follow and doable! I have tried most of the recipes and they are delicious and healthy! This is my second class with Anna and she is so fun to watch and she gives you lots of tips and information on vegetables, how o handle them and more importantly the reason behind all those techniques! enjoy.

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