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  • Downloadable class materials, including 24 pages of recipes
  • Hours of detailed instruction
  • Answers from Anna in our virtual classroom
Food & Cooking
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Love Your Vegetables

Best Methods, Flavorful Techniques

with Anna Bullett
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Anna Bullett, Instructor of Love Your Vegetables

Anna Bullett is a registered dietician, chef and blogger. She received a Master of Science in Food Science and Human Nutrition from the University of Maine, and is a graduate of Johnson and Wales University's Culinary Arts and Culinary Nutrition programs. Anna is the former executive chef for Cooking Light and currently teaches cooking classes at the Institute of Culinary Education in New York City. She also blogs about maintaining a healthy lifestyle on Lilac & Chive.

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