with Wendy Kromer
Whenever you're ready! The lessons are available online any time, and your access to the class never expires.
As long as you need! Your access never expires, so you can come back again and again.
Ask your questions on the platform and you'll receive instructor feedback. Your fellow students are also likely to jump in and offer advice from their experiences.
You will want to know how to cover cakes in fondant and stack and dowel your cakes. Experience using a piping bag and making fondant decorations will be helpful, too. Wendy will show you the specifics of how she makes every design element on all of her cakes.