with Jenny McCoy
Whenever you’re ready! The lessons are available online any time, and your access to the class never expires.
As long as you need! Your access never expires, so you can come back again and again.
Ask your questions on the platform and you’ll receive instructor feedback. Your fellow students are also likely to jump in and offer advice from their experiences.
This class is about making cakes that taste as good as they look. Cake decorators will love expanding their repertoire beyond carrot cake and red velvet and offering sophisticated flavorings like rosewater, thyme lemon, and espresso almond.