with Jessica Harris
Yes, the class materials include recipes for Swiss meringue buttercream, chocolate ganache, modeling chocolate and marshmallow fondant!
Whenever you're ready! The lessons are available online any time, and your access to the class never expires.
Ask your questions on the platform and you'll receive instructor feedback. Your fellow students are also likely to jump in and offer advice from their experiences.
As long as you need! Your access never expires, so you can come back again and again.