Classic Italian Pasta Sauces: Seafood & Vegetable

with Giuliano Hazan

Photo of Giuliano Hazan

Discover the simple ingredients and essential skills to create 10 authentic Italian seafood and vegetable sauces with perfectly paired pastas! Read More…

  1. Class Overview
  2. Meet the Instructor
  3. Ratings & Reviews
  4. Materials
  5. FAQs
Photo of Giuliano Hazan

Giuliano Hazan, Instructor of Classic Italian Pasta Sauces: Seafood & Vegetable

Giuliano Hazan, the only son of Marcella Hazan, followed his mother’s legendary footsteps to become one of today’s foremost authorities on Italian cooking. After studying at Marcella’s celebrated School of Classic Italian Cooking, Giuliano authored the international bestseller The Classic Pasta Cookbook, which was nominated for a James Beard Award and lauded by the New York Times as “just about everything you want to know about pasta and how to prepare it from the Italian perspective.”

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$19.99

$29.99 (33% Off!)

For $19.99 You Get:

  • 5 HD video lessons with anytime, anywhere access
  • Downloadable class materials with 10 recipes
  • Hours of up-close instruction
  • Answers from Giuliano in our virtual classroom
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