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  • 7 HD video lessons with anytime, anywhere access
  • Downloadable class materials, including recipes for six big bowls
  • Hours of up-close, detailed instruction
  • Answers from Martha in our virtual classroom
Food & Cooking
  Closed Captioned
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Big Bowls

Hearty Vegetarian Meals

with Martha Rose Shulman

What materials are used in this class?

  • Typical kitchen utensils such as pots and pans, knives, measuring spoons, mesh strainers
  • Oversized bowls for serving
  • Depending on which recipe(s) you make, you'll need a grains such as rice, quinoa or bulgur wheat 
  • Vegetables such as tomatoes, beets, bell peppers, butternut squash
  • Beans, mushrooms
  • Herbs and spices
  • Eggs and cheese (optional)
  • Your class materials include a list of pantry staples you can stock to prepare big bowls any time! 


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