with Alice Medrich
Learn to melt and handle chocolate like an expert as Alice teaches you how to marble, glaze and decorate delicious cakes. With her detailed instruction, you'll bake the decadent recipes included in this class. Impress your family and friends with the sleek Queen of Sheba, the Ultimate Chocolate Birthday Cake and the Chocolate Raspberry Ruffle Cake, plus a bonus chocolate centerpiece.
Meet Alice and go over the tools and ingredients you'll use in this class.
Learn all about using chocolate from the "First Lady of Chocolate" herself.
Mix your ingredients and melt your chocolate, then bake the Queen of Sheba cake.
Make your finishing glaze and crumb coat, and add almonds as a finishing touch to the Queen of Sheba cake.
Melt and scrape chocolate to create delicately delicious chocolate fans.
Prepare your devils food layers and mix wet and dry ingredients before baking the Ultimate Birthday Cake.
Make ganache, glaze and crumb coat for your Ultimate Birthday Cake.
Ruffle your taste buds with this raspberry treat.
Create the chocolate lined mold, raspberry simple syrup and add chocolate fans to this exquisite dessert.
Create the chocolate coated pretzel base and dipped strawberries for this decorative salty-and-sweet snack.
"Awesome class, fantastic recipes! I can't say enough good things about this class. I prepared each of the recipes over three weekends. My husband and kids were fascinated and asking for more; we all were so happy with the results. LOVED this class!"