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For $29.99 you get:
  • 9 HD video lessons with anytime, anywhere access
  • Downloadable class materials, including 3 cheese recipes
  • Hours of close-up instruction
  • Answers from Mary in our virtual classroom
(27)
Intermediate
Food & Cooking
  Closed Captioned
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Photo of Mary Karlin

Artisan Cheese Making

Chevre, Mozzarella & Cheddar

with Mary Karlin

Class rating

(27 reviews)

dimygrono2067795
rated 5 stars

Nice Introduction To Cheese Making:)

I feel this class had a lot of great information as a guide for beginners such as myself. I was a little disappointed in certain aspects eg tossing salt in also temperature on recipes doesn't specify F or C. I worked it out myself . I'll see how my cheeses turn out! Attempting to make cheese without a visual guide would have been very difficult in my opinion. I feel I have a little confidence to get started. I also don't think I would have ever attempted to make cheese if it wasn't for this ...

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vanmar458299113
rated 5 stars

Very Informative


Can't wait to start.

mehart013537470
rated 5 stars

This Is Very Exciting To Me

I just finished the lesson on materials and ingredients. Wow, this is going to be so much more expensive and take up so much more cabinet space than I had imagined. Oh well, good time for spring cleaning I guess. I'm getting ready to download all the materials now so that I can make a plan for acquiring the needed supplies.
I thoroughly enjoyed watching and learning from Mary and I'm looking forward to continuing and making my first cheeses.

hhb34561021362
rated 5 stars

Great mozzarella class

I have learned more from watching you and using your recipe than I had from other sources. I had been having poor results from other recipes - and wasting a lot of milk. I followed your recipe and could see better results immediately... One question though, the mozzarella had tiny pieces of cheese, almost like cheese lint, if you will, all over it and it did not spin out shiny. What might have caused this?? The texture inside was still very smooth and the flavor was much richer using the ...

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fathiyaq923078
rated 5 stars

Excellent Course , Mary Karlin is An Awesome Teacher , I Am Glad .?

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