Posts Tagged "Cake Decorating – Sugar Flowers"
Experimenting with new approaches and taking advantage of a variety of methods can greatly aid in adding flexibility, dimension and value to your baking and decorating endeavors. Check out 4 must-try edible cake decorations to invigorate your sweet projects and add new skills to your repertoire!Read more
Wedding cakes can be a challenge for an intermediate decorator: They're tall, tiered and definitely not tiny! Though creating this multi-layer cake can seem daunting, our roundup of super handy tips will help you through the process, so you can discover three-tiered success. Read on!Read more
No matter where you live, you can create your own tropical oasis with a beautifully designed cake decorated with Hawaiian sugar flowers! These bright beauties instantly please with their vivid pops of color — perfect for late summer get-togethers, birthday celebrations and destination wedding nuptials!Read more
Using edible glitter, sparkle dust or shimmer spray on your cake creations not only adds luster, but also makes your cake festive, a little glamorous and all the more eye catching. Here some tips, tricks and inspiration to help make your next cake design really shine!Read more
Learning how to create sugar flowers for cakes is a fantastic skill to develop that will build not only your skills, but also your client base. We explain some essential skills involved when it comes to creating floral masterpieces. Read on!Read more