Posts Tagged "Cake Decorating: Fundamentals"


Creative Cake Decorating: Icing a Cake With A Palette Knife

Posted by on Nov 11, 2014 in Cake Decorating | Comments

Interestingly enough, acrylic and oil paints have a texture that is not completely unlike buttercream. What that means to cake decorators is basically this: If it can be done with paint on canvas, it can probably be done on a cake, too. Read on for creative cake inspiration for icing your cake using a palette knife.

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Family Fun: How to Make Funny Cake Pops

Posted by on Oct 11, 2014 in Cake Decorating |

What better way to make funny cake pops than to let the kids have at it and make super some silly creations? Hilarity is sure to ensue! Follow along for a foolproof plan to get the whole family smiling. With this tutorial, I can guide you into the world of funny cake pops and family cake pop fun!

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Waxing or Waning: Can I Use Waxed Paper in Baking?

Posted by on Aug 30, 2014 in Cake Decorating, Food & Cooking |

If you're a frequent baker, you've certainly encountered parchment paper: It's called for to line cake pans and baking sheets when baking all manner of sweet stuff. But what about waxed paper? After all, it's sold in the same section, and it looks awfully similar. Can waxed paper be used for baking projects, too? Read on to find out!

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Rainbow-licious: A Step-by-Step Tutorial for Cake Decorating With Sprinkles!

Posted by on Jun 20, 2014 in Cake Decorating |

Dazzle your party guests at your next bash with this super cute confetti sprinkles medallions cake! We'll harness the power of gum paste to make cookie-like circles covered in confetti, creating a fun, easy new technique for cake decorating with sprinkles.

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7 Tips for the Best Results With Stamps and Impression Molds

Posted by on Jun 19, 2014 in Cake Decorating | Comments

Learning how to use cake stamps and impression molds will add polish and panache to your cake decorating, whether you're creating a realistic handbag cake or a fanciful castle cake. These easy modes of imprinting add a highly impressive effect finished cakes. Here are some tips for how to use them and get the best results!

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