Food & Cooking

Spark your culinary creativity! Rule the kitchen with our experts’ posts on conquering tricky techniques, making mouthwatering meals, and more on the Craftsy Food & Cooking Blog. Plus, enjoy free recipes!

Top October Treats: The Month’s Most Popular Posts + More

Posted by on Oct 31, 2014 in All, Cake Decorating, Crocheting, Drawing, Embroidery, Food & Cooking, Gardening, Jewelry Making, Knitting, Other, Painting, Paper Crafts, Photography, Quilting, Sewing, Spinning, Weaving, Woodworking |

Happy Halloween, crafters! We don't have any tricks up our sleeves here on the blog, but we do have plenty of treats in case you missed them.

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Have a Happier Halloween With This Homemade Peanut Butter Cups Recipe

Posted by on Oct 31, 2014 in Food & Cooking |

Were you aware that peanut butter cups can be made in the comfort of your own home? Not only are they incredibly simple to whip up, but they taste a million times better than any store-bought version you've ever tasted. Read on to find out more!

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Free Pattern Friday: Say Trick or Treat for FREE Candy Patterns!

Posted by on Oct 31, 2014 in All, Crocheting, Embroidery, Food & Cooking, Knitting, Paper Crafts, Quilting, Sewing |

From Life Savers leg warmers to a homemade twix bar recipe, these free candy-themed projects are all trick and no treat! Check out this super-sweet selection:

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Gluten-Free Baking Basics: How to Make Gluten-free Cornbread

Posted by on Oct 30, 2014 in Food & Cooking |

Gluten-free baking can be intimidating, but it doesn't have to be! Not when armed with this simple recipe for gluten-free cornbread. From a game day chili side to and afternoon snack, you're going to love it!

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The Start of Something Wonderful: 13 New Online Craftsy Classes

Posted by on Oct 29, 2014 in Cake Decorating, Crocheting, Drawing, Food & Cooking, Painting, Paper Crafts, Photography, Quilting, Sewing, Spinning, Woodworking | Comments

Let's end October on a high note with incredible online learning! From quilting to cake decorating, you're sure to find the class to fit your creative aspirations.

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Homemade Flavored Sugar: A Sweet Way to Preserve Herbs

Posted by on Oct 28, 2014 in Food & Cooking, Gardening | Comments

For those days when you have a little too much left over from a generous bunch of herbs from the grocery store, or for that late summer abundance from your garden, one of my favorite ways to preserve the extras is by infusing them (or, essentially, drying them) in sugar. Read on for the method + flavor inspiration + recipe ideas for tasty herb-flavored sugar!

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