Karly Campbell is the blogger and photographer behind the popular blog Buns In My Oven. Her fans have dubbed her the Chocolate Peanut Butter Queen, but she loves experimenting with new flavors and recipe ideas. Karly resides in central Illinois. She's a homeschooling mother of two, a senior portrait and newborn photographer, and a food lover. You can also find her on Facebook and Pinterest.
A simple savory compound butter that is wonderfully versatile is garlic herb butter. Imagine the variety of uses! Having a log of this butter in your fridge would be wonderful for jazzing up a slice of bread or a dinner roll (instant garlic bread!), tossed in some salted pasta, melted on steak for instant flavor, rubbed over a chicken before roasting, or just melted atop some simple grilled vegetables for a quick summer dish. Learn how to make both savory and sweet compound butters! Read more »